Ingredients
Scale
- 1 pound of pizza dough or pre-made crust
- 1 cup cooked ground beef or turkey
- 1 packet of taco seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup sliced black olives
- 1/2 cup diced tomatoes
- 1/4 cup sliced green onions
- 1/4 cup chopped fresh cilantro
- Optional: sour cream, salsa, jalapenos for topping
Instructions
- Preheat oven to 400°F (200°C). Line a large sheet pan with parchment paper.
- Roll out pizza dough to fit the pan and place on prepared sheet.
- In a skillet, cook ground beef or turkey with taco seasoning until browned and fragrant.
- Spread cooked meat evenly over the dough.
- Sprinkle shredded cheese over the meat.
- Add sliced black olives and diced tomatoes on top.
- Bake for 15-20 minutes until crust is golden and cheese is bubbly.
- Remove from oven and garnish with green onions, cilantro, and optional toppings.
Notes
- You can swap the meat for vegetarian options like beans or grilled vegetables.
- For a spicy kick, add jalapenos or hot sauce.
- This dish can be customized with your favorite taco toppings.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Method: baking, skillet
- Cuisine: Mexican-inspired
- Diet: family-friendly, quick
Nutrition
- Serving Size: 1 slice
- Calories: 350 Kcal
- Sugar: 4g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 50mg