Savory Crockpot Chicken Corn Chowder to Savor: A Heartwarming Slow Cooker Delight 🍲🌽🐔

1. Introduction

If you’re looking for a delicious and comforting meal that requires minimal effort, this chicken corn chowder recipe is just what you need. Crafted to be prepared in your crockpot, this slow cooker chicken soup combines tender chicken, sweet corn, and aromatic seasonings into a hearty, velvety soup that’s perfect for chilly days or whenever you crave a taste of home. Not only does this easy chicken and corn recipe deliver in flavor, but it also offers a convenient way to serve a filling meal with little prep work.

2. Ingredients Needed for Delicious Chicken Corn Chowder

• 2 lbs boneless, skinless chicken breasts or thighs
• 4 cups fresh or frozen corn kernels
• 1 medium onion, diced
• 3 cloves garlic, minced
• 3 cups chicken broth
• 1 cup heavy cream or half-and-half
• 2 large potatoes, peeled and diced
• 2 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Optional garnish: chopped fresh parsley, shredded cheese, or crispy bacon

3. How to Make the Ultimate Crockpot Chicken Corn Chowder

Step 1: Prepare the Ingredients

Start by dicing the onion, mincing the garlic, and peeling and dicing the potatoes. Season the chicken with salt, pepper, and smoked paprika to infuse flavor as it cooks.

Step 2: Sear the Chicken

Heat the olive oil in a skillet over medium-high heat. Sear the chicken breasts or thighs for 2-3 minutes on each side until lightly browned. This step adds depth of flavor and locks in moisture, but if you’re pressed for time, you can skip this step and place the raw chicken directly into the crockpot.

Step 3: Add Ingredients to Crockpot

Place the seared chicken into the crockpot along with the diced potatoes, chopped onion, minced garlic, corn kernels, chicken broth, dried thyme, and additional salt and pepper. Cover and set to low for 6-8 hours or high for 3-4 hours.

Step 4: Shred the Chicken and Finish the Soup

Once cooked, remove the chicken and shred it using two forks. Return the shredded chicken to the crockpot, stir in the heavy cream, and cook for an additional 15-20 minutes on low until the soup is creamy and thickened to your liking.

4. Storage Tips for Leftover Chicken Corn Chowder

Allow the chowder to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days or frozen for up to 3 months. To reheat, gently warm on the stovetop or in the microwave, adding a splash of broth or cream if needed for extra creaminess.

5. Serving Suggestions to Elevate Your Hearty Corn Chowder

Serve this easy chicken and corn recipe with a slice of crusty bread or cornbread for a complete meal. Garnish with freshly chopped parsley, shredded cheese, or crispy bacon for added flavor and texture. For a vegetarian twist, substitute chicken with more vegetables or plant-based proteins.

6. Frequently Asked Questions About Chicken Corn Chowder

Can I make this recipe vegetarian?

Yes! Replace the chicken with vegetables like cauliflower or more corn, and use vegetable broth instead of chicken broth. Add beans or plant-based protein for extra heartiness.

How long does it take to prepare and cook this chicken corn chowder?

The prep time is about 15-20 minutes, and total cooking time is roughly 6-8 hours on low in the crockpot, making it an effortless meal that’s ready when you are.

Can I use fresh corn instead of frozen?

Absolutely! Fresh corn can be used, just make sure to cut the kernels off the cob and measure about 4 cups to match the recipe.

7. Kitchen Tools That You Might Need for This Recipe

• Compact 6-in-1 Digital Air Fryer — perfect for quick reheats or finishing touches, elevating your leftovers with crispy bacon or crispy toppings.
• Crock-Pot Family-Size Slow Cooker — an essential appliance for cooking this hearty slow cooker chicken soup effortlessly, with even heat and easy temperature control. This crockpot makes preparing chicken corn chowder a breeze, ensuring flavorful results every time.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set — makes prepping ingredients and searing chicken comfortable and mess-free, thanks to excellent non-stick performance.

8. Variations and Customizations for Your Chicken Corn Chowder

This hearty corn chowder can be customized with different proteins, like shredded turkey or ham. For a spicier version, add diced jalapeños or a dash of hot sauce. Vegetarian options are also readily available by substituting beans or tofu for chicken.

9. Conclusion

This easy chicken and corn recipe for chicken corn chowder promises warmth, flavor, and convenience, especially when made in a crockpot. Whether you’re cooking for a family dinner or meal prep for the week, the combination of tender chicken, sweet corn, and creamy broth will leave everyone satisfied. Give this recipe a try and savor every spoonful of this delicious slow cooker chicken soup!

Print