Hearty Ground Beef & Potato Hobo Casserole: Easy One-Pan Dinner

Hearty Ground Beef & Potato Hobo Casserole: Easy One-Pan Dinner 🍲🥔🥩

1. Introduction

Discover the simplicity and deliciousness of this easy ground beef casserole that combines savory ground beef and hearty potatoes into a flavorful hamburger potato casserole. Perfect for busy weeknights, this simple skillet dinner is a versatile recipe that requires minimal preparation and clean-up. Whether you’re an experienced cook or just starting out, this camp cooking recipe offers a comforting meal that can be prepared effortlessly in a single pan. If you’re looking for more quick and easy meal ideas, consider exploring other dinner recipes on our site.

2. Ingredients for the Hearty Ground Beef & Potato Hobo Casserole

• 1 pound ground beef
• 4 large potatoes, sliced thinly
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 cup shredded cheese (cheddar or your favorite)
• 1 can cream of mushroom soup or cream of celery for extra creaminess
• Salt and pepper to taste
• 1 teaspoon paprika (optional for flavor and color)
• Olive oil or cooking spray
• Fresh parsley for garnish

3. Step-by-Step Instructions for Making the Easy Ground Beef Casserole

3.1. Prepare the Ingredients

Start by slicing the potatoes thinly, chopping the onion, and mincing the garlic. This preparation will streamline the cooking process and ensure even layering. For additional prep tips, check out our quick weeknight meal ideas.

3.2. Cook the Ground Beef

In a large skillet, heat some olive oil or spray with cooking spray. Add the ground beef and cook until browned, breaking it apart with a spatula. Drain excess grease if necessary. Stir in chopped onions and garlic, cooking until fragrant and tender.

3.3. Assemble the Casserole Layers

Spread the cooked ground beef mixture evenly in the skillet. Layer the sliced potatoes over the beef, overlapping slightly. Pour the cream of mushroom soup over the potatoes, ensuring they are coated well. Season with salt, pepper, and paprika for a flavor boost. For extra flavor, you can also add some casserole toppings.

3.4. Cook and Simmer

Cover the skillet with a lid or aluminum foil. Reduce heat to low and let it simmer for about 30-40 minutes, until the potatoes are tender and the flavors meld together. This step is crucial for achieving a tender, melt-in-your-mouth texture.

3.5. Add the Cheese and Serve

Sprinkle shredded cheese over the top, cover, and simmer for an additional 5 minutes until melted. Garnish with fresh parsley, then serve hot for a hearty and satisfying easy ground beef casserole. For a more gourmet touch, consider adding a sprinkle of bacon bits or chopped green onions.

4. Storage Tips for Your Camp Cooking Recipe

Leftover hamburger potato casserole should be cooled completely before transferring to an airtight container. Store it in the refrigerator for up to 3 days. To reheat, microwave or bake in the oven until heated through. Preparing this dish in advance makes it a perfect meal prep option for busy weeknights or outdoor camping trips. For tools to help with storage, review our glass storage containers.

5. Serving Suggestions and Variations

Enhance your simple skillet dinner with fresh toppings like sour cream, chopped green onions, or additional cheese. For added nutritional value, try mixing in sliced bell peppers, mushrooms, or corn during the layering process. Pair it with a crisp green salad or roasted vegetables for a balanced and wholesome meal that everyone will enjoy. For side dish inspiration, explore our delicious pasta recipes.

6. Why This Easy Ground Beef Casserole Is a Must-Try

This camp cooking recipe offers unmatched convenience, flavor, and versatility. It’s an easy ground beef casserole that fits easily into your busy lifestyle while providing a wholesome and satisfying dinner. Its one-pan approach minimizes dishes and maximizes flavor, making it a favorite among busy families and outdoor enthusiasts alike. If you’re exploring more hearty and simple recipes, check out our one-pot meals.

7. Frequently Asked Questions (FAQs) About the Easy Ground Beef Casserole

What makes this burger potato casserole so easy to make?

Because it combines all ingredients in a single skillet, requires simple prep, and uses common pantry items like cream of mushroom soup and potatoes, this easy ground beef casserole is quick and straightforward to prepare.

Can I prepare this recipe ahead of time?

Yes, you can assemble the casserole in advance, then store it in the refrigerator. Simply bake or reheat when ready to serve for a quick, hassle-free dinner. This is perfect for meal prepping or outdoor camping meals.

What variations can I add to this camp cooking recipe?

Feel free to add sliced vegetables like bell peppers, mushrooms, or corn to increase the nutritional value. You can also swap the cheese for a different variety or add hot sauce for an extra flavor kick. For more flavor options, see our creamy pasta dishes.

Is this casserole suitable for freezing?

Yes, this hamburger potato casserole freezes well. Allow it to cool completely, then store in airtight containers for up to 3 months. Reheat thoroughly before serving to ensure safety and flavor.

8. Final Tips for the Best Easy Beef and Potatoes Casserole

For optimal flavor, use fresh potatoes and high-quality ground beef. Don’t forget to evenly layer the ingredients for consistent cooking and delicious results. Adjust seasoning to taste, and enjoy this comforting and versatile one-pan dinner. Consider experimenting with different cheeses or adding a dash of hot sauce to spice things up.

9. Conclusion

This easy ground beef casserole is the epitome of simple, hearty, and satisfying camp cooking. Its minimal ingredients and straightforward steps make it perfect for busy weeknights or outdoor adventures. Incorporate this best one-pan dinner into your regular meal rotation for a flavorful, effortless, and nourishing experience. Try this recipe today and enjoy the delicious comfort of a well-crafted hamburger potato casserole.

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