Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A slice of moist pumpkin bread topped with golden streusel crumbs and drizzled with bright orange glaze, presented on a rustic white plate with a glass of fresh orange juice in the background, vibrant orange and warm brown tones

Florida Orange Juice Pumpkin Bread with Streusel and Orange Glaze Delight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A moist and flavorful pumpkin bread infused with fresh Florida orange juice, topped with a crunchy streusel and finished with a vibrant orange glaze, perfect for fall mornings or holiday gatherings.

  • Total Time: 1 hour 15 minutes
  • Yield: 1 loaf

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 1 cup canned pumpkin puree
  • 1/2 cup fresh Florida orange juice
  • 1 teaspoon vanilla extract
  • For Streusel:
  • 1/2 cup packed brown sugar
  • 1/3 cup all-purpose flour
  • 1/4 cup unsalted butter, cold
  • 1/2 teaspoon cinnamon

Instructions

  1. Preheat oven to 350°F (175°C). Grease a loaf pan.
  2. In a bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg.
  3. In a large bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, then mix in pumpkin, orange juice, and vanilla.
  4. Gradually add dry ingredients to wet, mixing until just combined.
  5. Prepare streusel: combine brown sugar, flour, and cinnamon. Cut in cold butter until crumbly.
  6. Pour batter into prepared loaf pan. Sprinkle streusel evenly over the top.
  7. Bake for 55-60 minutes or until inserted toothpick comes out clean.
  8. Cool in pan for 10 minutes, then transfer to a wire rack.
  9. For glaze: mix powdered sugar with orange juice until smooth. Drizzle over cooled bread before serving.

Notes

  • Use fresh Florida orange juice for best flavor.
  • Serve warm or at room temperature.
  • Store in an airtight container for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Method: Bake
  • Cuisine: American
  • Diet: Includes Gluten

Nutrition

  • Serving Size: 1 slice
  • Calories: 250 Kcal
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 40mg

Find it online: https://theflavorfold.com/florida-orange-juice-pumpkin-bread-with-streusel-and-orange-glaze-delight/