Ingredients
Scale
- 2 large flour tortillas
- 2 grilled chicken breasts, sliced
- 1 cup Romaine lettuce, chopped
- 1/4 cup grated Parmesan cheese
- 1/4 cup Caesar dressing
- Optional: croutons for added crunch
Instructions
- Prepare grilled chicken breasts and slice into strips.
- Lay a tortilla flat on a plate and spread half of the Caesar dressing evenly over it.
- Add sliced chicken, chopped lettuce, and Parmesan cheese on top of the dressing.
- Optional: sprinkle croutons for extra crunch.
- Roll up the tortilla tightly, folding in the sides as you go.
- Repeat with the second tortilla and remaining ingredients.
- Slice in half diagonally and serve immediately.
Notes
- For extra flavor, marinate chicken in Caesar dressing for 30 minutes before grilling.
- Use whole wheat tortillas for a healthier option.
- Serve with additional dressing or a side salad.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Grilling, rolling
- Cuisine: American
- Diet: High-protein, Low-carb
Nutrition
- Serving Size: 1 wrap
- Calories: 430 Kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 32g
- Cholesterol: 80mg