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Colorful display of layered turtle bars with a glossy caramel topping, chopped nuts sprinkled on top, placed on a rustic wooden tray with a fork beside them.

Decadent Turtle Bars Delight

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A decadent no-bake turtle bars combining rich chocolate crust, velvety caramel filling, and crunchy pecans, topped with chocolate drizzle.

  • Total Time: 2 hours 15 minutes
  • Yield: 12 servings

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter melted
  • 1 cup semi-sweet chocolate chips
  • 1 cup caramel sauce
  • 1 1/2 cups chopped pecans
  • Additional chocolate for drizzling

Instructions

  1. Mix graham cracker crumbs with melted butter and press into a lined 9×13 inch pan to form the crust.
  2. Melt chocolate chips and spread evenly over the crust. Chill until firm.
  3. Warm caramel sauce slightly and spread over the chocolate layer.
  4. Sprinkle chopped pecans on top of caramel layer.
  5. Melt additional chocolate and drizzle over the assembled bars.
  6. Refrigerate for at least 2 hours before serving.

Notes

  • For extra flavor, add sea salt on top before chilling.
  • Use high-quality chocolate for best taste.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 290 Kcal
  • Sugar: 20g
  • Sodium: 75mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 15mg