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Colorful cucumber slices topped with vibrant orange smoked salmon and fresh dill, arranged neatly on a white platter with a drizzle of lemon vinaigrette, showcasing a fresh and elegant appetizer with glossy textures and crisp edges.

Cucumber and Smoked Salmon Citrus Bites Delight

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These cucumber smoked salmon bites are a light, flavorful appetizer perfect for any occasion. Crisp cucumber slices topped with smoked salmon, fresh herbs, and a squeeze of lemon create a refreshing and elegant starter.

  • Total Time: 10 minutes
  • Yield: about 20 bites

Ingredients

Scale
  • 1 large cucumber, sliced into 1/4 inch rounds
  • 4 oz smoked salmon, sliced into strips
  • Fresh dill, chopped
  • Lemon wedges for garnish
  • Cream cheese (optional)

Instructions

  1. Arrange cucumber slices on a serving platter.
  2. Top each cucumber with a piece of smoked salmon.
  3. Garnish with chopped dill and a small squeeze of lemon.
  4. If desired, spread a small amount of cream cheese before adding salmon.
  5. Serve immediately for a fresh, crisp appetizer.

Notes

For added flavor, include capers or thinly sliced red onion. Use high-quality smoked salmon and fresh dill for best taste. Can be prepared ahead and refrigerated for up to 1 hour.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook, Assembly
  • Cuisine: Mediterranean
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 2 bites
  • Calories: 45 Kcal
  • Sugar: 1g
  • Sodium: 120mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0.2g
  • Protein: 4g
  • Cholesterol: 15mg