Easy Skillet Corn with Honey Butter – Perfect Side Dish

Sweet Skillet Corn with Honey Butter Delight 🍯🌽✨

1. Introduction

If you’re looking for an irresistible skillet corn recipe that combines the natural sweetness of corn with a luscious honey butter, you’re in the right place! This corn side dish is perfect for summer barbecues, family dinners, or any gathering that calls for a comforting and flavorful easy corn recipe. Rich, buttery, and coated in a honey glaze, this honey butter corn will quickly become a favorite in your household.

2. Ingredients

• 4 cups fresh or frozen corn kernels
• 3 tablespoons unsalted butter
• 2 tablespoons honey
• 1/2 teaspoon salt (or to taste)
• 1/4 teaspoon black pepper
• Optional: chopped fresh parsley for garnish
• Optional: a sprinkle of chili powder or paprika for a hint of spice

3. Step-by-Step Instructions for Making Sweet Skillet Corn with Honey Butter

Preparing the Corn

If using fresh corn, shuck the ears and cut kernels off the cob. For frozen corn, simply measure out 4 cups and set aside until ready to cook.

Cooking the Corn

Heat a large skillet over medium heat. Add the butter and let it melt completely. Once melted, add the corn kernels to the skillet. Cook, stirring occasionally, for about 5-7 minutes until the corn is tender and slightly caramelized.

Adding Honey and Seasonings

Reduce heat to low. Pour in the honey and stir well so that all the corn gets coated with the sweet glaze. Add salt and black pepper, adjusting to your taste. Cook for an additional 2-3 minutes to allow the flavors to meld. For a pop of color and flavor, sprinkle chopped parsley or a dash of chili powder on top.

Serving the Honey Butter Corn

Transfer the skillet to the table for a rustic presentation. This skillet corn pairs beautifully with grilled meats, salads, or as a stand-alone snack. For extra richness, top with a pat of butter just before serving.

4. Storage Tips for Leftover Corn

Store any remaining honey butter corn in an airtight container in the refrigerator for up to 2 days. Reheat gently in the microwave or on the stovetop, adding a splash of butter or honey if needed to revive its flavor and moisture.

5. Serving Suggestions

This corn side dish is incredibly versatile. Serve it alongside burgers, grilled chicken, or pulled pork. It also makes a fantastic addition to holiday tables or potlucks. For a fun twist, sprinkle some crumbled feta or cotija cheese on top before serving.

6. FAQs About Sweet Skillet Corn with Honey Butter

Can I make this recipe with canned corn?

Yes, canned corn works well. Drain the corn thoroughly before adding it to the skillet, then follow the same cooking steps. Keep in mind that canned corn may cook slightly faster.

Is there a dairy-free alternative to butter?

Absolutely! Use dairy-free margarine or coconut oil as a substitute for butter to make this recipe dairy-free and vegan-friendly.

How long does it take to prepare this dish?

The entire process takes approximately 15-20 minutes, making it an easy corn recipe that is quick to prepare for busy weeknights or last-minute gatherings.

Can I add other spices or herbs?

Of course! Feel free to incorporate smoked paprika, cumin, garlic powder, or fresh thyme to customize the flavor to your liking.

7. Kitchen tools that you might need for this recipe

• Compact 6-in-1 Digital Air Fryer: Perfect for crispy vegetables or reheating leftovers with even heat distribution.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ensures your skillet cooking is easy and mess-free with non-stick perfection.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: Great for grilling your adds or preparing complementary dishes.

8. Tips for Perfectly Delicious Honey Butter Corn

• Use fresh corn if possible for the best flavor, but frozen works well in off-season.
• Adjust honey to suit your sweetness preference; add more for a more pronounced honey flavor.
• For a smoky flavor, toss the corn with a little smoked paprika during cooking.
• Experiment with toppings like crumbled cheese or chopped herbs for added layers of flavor.

9. Conclusion

This skillet corn recipe with honey butter is the perfect easy corn recipe that delivers a delightful mix of sweet, savory, and buttery flavors. Ready in under 20 minutes, it’s a fantastic corn side dish to elevate any meal. Whether you’re preparing a summer BBQ or cozy dinner, this dish will impress your guests and satisfy your taste buds. Try it today and enjoy the comforting goodness of sweet skillet corn with honey butter!

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